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Home Baking: The Artful Mix of Flour and Traditions from Around the World: Alford, Jeffrey, Duguid, Naomi: 9781579651749: : Books
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Home baking may be a humble art, but its roots are deeply planted. On an island in Sweden a grandmother teaches her granddaughter how to make slagbrot, a velvety rye bread, just as she was taught to make it by her grandmother many years before. In Portugal, village women meet once each week to bake at a community oven; while the large stone oven heats up, children come running for sweet, sugary flatbreads made specially for them.
HomeBaking: The Artful Mix of Flour and Traditions from Around the World [Book]
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